
Saffron at Banyan Tree Phuket is proud to welcome R-Haan for an exclusive chef collaboration dinner as part of the Tatler Best of Andaman 2026. Together, our culinary teams bring two distinct expressions of Thai cuisine into a single, carefully crafted tasting experience. One rooted in the flavours of the Andaman coast, the other in the refined traditions of Bangkok’s most acclaimed kitchen.
This is a rare evening where heritage, technique, and seasonal ingredients come together in perfect harmony.
Saturday 25 April: Chef Worapong (Saffron) x Chef Chumpol (R-Haan)
Sunday 26 April: Chef Tipaporn (Saffron) x Chef Chumpol (R-Haan)
5-Course Dinner: THB 4,900 per person
5-Course Dinner with wine pairing: THB 6,900 per person